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Forage hats Service | paper

Forage hats Service | paper

  • best-selling shuttle cap for bakers
  • hygienic alternative to cotton shuttle
  • smooth, dimensionally stable paper
  • perforated, air-permeable insert at the top
  • individually adjustable size
 

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Forage hats Service made of paper by Hygonorm

Forage hats are a traditional headgear for bakers. They are worn both in the bakery and behind the sales counter. The paper forage hats from Hygonorm is one of the top sellers among the baker's shuttles and is particularly versatile in all food areas. Shuttle caps are hygienic and ideal for bakeries, canteen kitchens, communal catering, the food industry, canteens or food outlets.

The disposable hats service is made of smooth, dimensionally stable paper and offers a visually clean appearance. Compared to traditional baker's hats made of cotton, the forage hats have a great hygiene advantage. There is no need to wash the hats and they can be changed quickly and easily as needed. You always have a hygienically fresh forage hat at hand.

The perforated insert at the top ensures good ventilation and makes the shuttles comfortable to wear. Paper hats are therefore a hygienic, comfortable and economical headgear for food areas.

Matching dispenser for forage hats made of paper:

  • art.-no. 88949: Stainless steel wall holder

Advantages of the forage hats at a glance:

  • dimensionally stable, smooth paper
  • top perforated, air-permeable insert for high wearing comfort
  • individually adjustable to head size
  • sustainable and recyclable, as made of paper
  • very hygienic, as they are for single use only
  • in a dispenser box for easy removal
  • can be individually printed with your logo

Functional range

bakeries, canteen kitchens, communal catering and food industry, canteens, food distribution

Properties

Type of inner packaging: cardboard
Type of outer packaging: cardboard
material: Paper

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Questions & Answers

Here we have summarized the most frequently asked questions and answers about this product. If you still have questions about the product or our online store and its use, please take a look at the FAQ's or contact us directly via e-mail or telephone - we will be happy to advise you!

In gastronomy, there are various materials to choose from for serving boats or trays: 

PP (Polypropylene): These boats are particularly robust and waterproof. They are therefore ideal for dishes containing sauces or liquids, as they do not easily soak through. PP boats are often reusable and easy to clean, making them attractive for professional use. 
Paper: Paper boats are cost-effective and a popular choice for dry foods such as French fries or nachos. However, they are less waterproof than PP boats and can dissolve when in contact with liquids. Nevertheless, they are a practical option for many snacks. 
Polycotton: Boats made from polycotton consist of a blend of polyester and cotton. They offer some resistance to moisture and are more environmentally friendly than pure plastic. This option works well for dishes with moderate moisture levels. 
 Crepe Paper: Crepe paper boats are lightweight and add a rustic look to the served food. They are often found at food stalls or for snacks at events. However, they should be avoided for liquid or sauce-rich dishes, as they can easily become soggy. 
 Embossed Paper: These boats often have decorative patterns and can enhance the presentation of the food. However, they are similarly less waterproof than regular paper and should mainly be used for dry dishes.
https://www.franz-mensch.de/en/faq/material-boats
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