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Organic flat lids | bagasse

Organic flat lids | bagasse

  • 100 % sugar cane, purely vegetable and renewable
  • fully compostable according to EN 13432
  • with opening for drinking straws
  • suitable for cups made of sugar cane
  • safe and hygienic transport for to-go drinks
  • two colours and diameters available
 

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Organic cup holder Quattro | bagasse
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Organic flat lids made from sugar cane by NatureStar

The industrially compostable flat lids made from sugar cane offer you an environmentally friendly and sustainable alternative to conventional plastic lids. Made from plant-based sugar cane fibres, known as bagasse, these flat lids are compostable - confirmed by EN 13432. The organic flat lids close securely and hygienically. They fit exactly on the sugar cane cups from NatureStar and are available in two sizes. In addition, the flat lids have a designated opening for drinking straws. Simply push the drinking straw through the top in the middle of the lid and enjoy your drink. Sugar cane has many advantages as an organic raw material. It is a rapidly renewable plant and the processing of sugar cane causes significantly less CO2 emissions compared to conventional materials. The use of sugar cane residues, which are a waste product of sugar production, also ensures a very efficient use of resources and no raw materials are wasted. Another major advantage of the organic flat lids is that they are completely biodegradable and compostable. After use, they can simply be disposed of in industrial composting plants and turned into valuable compost. There they decompose within a short time and thus contribute to the reduction of waste and the circular economy.

Advantages of the organic flat lids made from sugar cane at a glance

  • 100 % from bagasse / sugar cane fibres
  • purely vegetable, renewable raw material
  • industrially compostable according to standard EN 13432
  • hygienic and safer cover for to-go cups
  • with opening for straws
  • two colours and diameters available
  • order matching sugar cane cups here: small lids art. 401501, 401505 suitable for cups art. 401100; large lids Art. 401601, 401605 suitable for cup art. 401200

Functional range

all gastronomy areas

Properties

material: bagasse

Certifications / Standards

food safe
EN 13432

Overview all norms of Organic flat lids | bagasse

   

Download all documents for your product here:

Declaration of conformity for food safety

For completed orders you can also download all documents collected in the order overwiev !

Questions & Answers

Here we have summarized the most frequently asked questions and answers about this product. If you still have questions about the product or our online store and its use, please take a look at the FAQ's or contact us directly via e-mail or telephone - we will be happy to advise you!

Bagasse refers to the fibers of sugar cane that remain after sugar production. Sugar cane belongs to the family of sweet grasses and grows very quickly, similar to bamboo. While trees take decades to grow, sugar cane only takes a few months to reach up to 6 meters. This rapid growth rate makes sugar cane an economically efficient and relatively inexpensive organic raw material.

 Sugar cane is the most important raw material for sugar production worldwide. For the sugar extraction process, the sugar cane is rolled and pressed to extract the sugar-containing juice. As a by-product, the fibrous part remains, the bagasse, which produces about 10 tons of sugar and 34 tons of bagasse from 100 tons of sugar cane. Normally the bagasse would be burned as waste, but for the production of organic disposable tableware, these robust fibers are used. This avoids waste and conserves resources. The bagasse fibers are ground with water and natural binders to a uniform pulp, processed and pressed into different shapes. The result is plates, lunch boxes, hamburger boxes or cups that consist entirely of plant components and are therefore completely compostable. Depending on whether the bagasse is bleached or not, the result is a bright white or a naturally brown end product. 
 The advantages of organic packaging made from sugar cane are manifold: 
• They are lightweight yet very stable, even for heavy meals. 
• They are resistant to water, oil and grease and are suitable for both the microwave and the refrigerator. 
• They are heat-resistant up to 100°C
• They are compostable according to EN 13432
• You save space in the warehouse because they are stackable.
https://www.franz-mensch.de/en/faq/bagasse
Like bamboo, the fast-growing sugar cane comes from the sweet grass family and is the world's most important supplier of raw materials for the production of sugar. The sugar cane is rolled and pressed to extract the sugar juice. 

The fibrous part, bagasse, remains as a by-product. Normally, bagasse is a waste product that is incinerated. For the manufacture of NATUREStar products, however, these particularly tough fibers are ground into a homogeneous pulp with the addition of water and a natural binding agent, processed and pressed into different shapes. 
 The result is new innovative products with double the added value. Not a single tree is felled for this! The sugar cane tableware is white and beautifully shaped, light and yet very sturdy, making it suitable even for heavy dishes. It is also water-resistant, oil and grease-resistant, suitable for the microwave and fridge and heat-resistant up to 90°C. Whether plate, bowl, lunch or hamburger box - NATUREStar's fiber tableware meets all the requirements of the EN 13432 standard for guaranteed compostability. In concrete terms, this means that the fiber tableware is 100% compostable and biodegradable.
https://www.franz-mensch.de/en/faq/raw-material-sugar-cane
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Organic coffee cups | bagasse
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