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Ansell HyFlex® 72-400, cut protection gloves

Ansell HyFlex® 72-400, cut protection gloves

  • smooth & elastic
  • wearable on both sides
  • machine-washable
  • close-fitting due to spandex component
  • food safe
  • latex-free
  • applicable in food processing works
 

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Note: Favorable alternative
Cut resistant gloves "Cut Allfood Glass Sensitive"
Cut resistant gloves "Allfood Premium" from Hygostar The cut protection glove "Cut Allfood Glass Sensitive" is made of a particularly tightly knitted special fabric. The "Cut Allfood Glass Sensitive" has a very good cut resistance (cut protection class 5). It is light and highly flexible. Its cuff is extra extended for more safety. The cut protection glove has unsurpassed tactile properties and is therefore also especially suitable for the knife-wielding hand. It is washable at up to 95°C and can be worn on both hands. The blue colour makes the glove particularly suitable for food production, as it ensures better recognition within the production chain
Colour
You may also be interested in
Cut resistant gloves "Cut Allfood Glass Sensitive"
Cut resistant gloves "Allfood Premium" from Hygostar The cut protection glove "Cut Allfood Glass Sensitive" is made of a particularly tightly knitted special fabric. The "Cut Allfood Glass Sensitive" has a very good cut resistance (cut protection class 5). It is light and highly flexible. Its cuff is extra extended for more safety. The cut protection glove has unsurpassed tactile properties and is therefore also especially suitable for the knife-wielding hand. It is washable at up to 95°C and can be worn on both hands. The blue colour makes the glove particularly suitable for food production, as it ensures better recognition within the production chain
Colour

Cut protection gloves HyFlex® 72-400 from Ansell

The comfortable HyFlex® 72-400 cut protection gloves never bother you with their soft and flexible material, even when worn for long periods. The HyFlex® 72-400 can easily be machine washed, even in hot temperatures. The anatomical shape and fit is guaranteed by the integrated spandex and the cut protection glove can be worn on both hands without any problems. The HyFlex® 72-400 cut protection gloves are extremely well tolerated from the skin, as they are produced without latex. Its field of application is in the processing of food, due to its food compatibility.

The features of the cut protection gloves HyFlex® 72-400

  • soft & flexible material
  • withstands even hot laundry
  • perfect fit
  • wearable on both sides
  • without latex
  • compatible with food contact

Properties

Type of inner packaging: PE
Type of outer packaging: cardboard
material: Stainless steel

Certifications / Standards

CE PSA VO (EU) 2016-425
CAT 2
EN ISO 21420
EN 388 3X4XE
food safe

Overview all norms of Ansell HyFlex® 72-400, cut protection gloves

         

Questions & Answers

Here we have summarized the most frequently asked questions and answers about this product. If you still have questions about the product or our online store and its use, please take a look at the FAQ's or contact us directly via e-mail or telephone - we will be happy to advise you!

Standards information: Cut protection according to EN 388 
 EN 388 determines whether a glove offers sufficient protection against injuries. This standard specifies various tests, including for cut and abrasion resistance. Due to the development of new materials and high-performance fibers, the cut protection test had to be adapted a few years ago. In addition to the conventional Coupe test, which is mainly used for gloves made of high-tech fibers, there is now an additional test: the TDM cut resistance test in accordance with EN ISO 13997, or ISO test for short. This is particularly relevant for cut-resistant gloves that contain materials such as steel or glass fibers. As part of the Coupe test, a rotating circular blade is passed over the glove to be tested several times. The resulting cut protection level ranges from level 1 to 5, with 5 being the highest rating. The ISO test, on the other hand, uses a sharp blade that is applied to the glove once with pressure to determine the amount of force required to cut through the glove. The result is classified in levels A to F, with F being the best possible protection.
https://www.franz-mensch.de/en/faq/standards-for-cut-protection